Prevention of Heart Sickness and Stroke

Introduction. Common and unorthodox health professionals unanimously agree that foods these kinds of as seafood, fruits, vegetables, environmentally friendly tea, nuts, grains, legumes, onions, ginger, hot pepper, garlic, olive oil, liquor in moderation, foods significant in Vitamin C, E and beta-carotene maintain the arteries and avert heart disease and stroke. Meats and dairy meals high […]